azerbaijani cuisine artinya

• hidangan azerbaijan
• masakan azerbaijan

• azerbaijani:    ???? ????????; azerbaijan; bahasa
• cuisine:    dapur; masakan; hidangan; keahlian masak-memasak;
• azerbaijani:    ???? ????????; azerbaijan; bahasa azerbaijan
• cuisine:    dapur; masakan; hidangan; keahlian masak-memasak; seni memilih; pemasakan
• azerbaijani academics:    akademisi azerbaijan; ahli akademik azerbaijan
• azerbaijani actresses:    pemeran perempuan azerbaijan
• azerbaijani architects:    arsitek azerbaijan; jurubina azerbaijan
• azerbaijani artists:    seniman azerbaijan
• azerbaijani biographers:    penulis biografi azerbaijan
• azerbaijani books:    buku azerbaijan
• azerbaijani chemists:    kimiawan azerbaijan
• azerbaijani composers:    penggubah azerbaijan; komponis azerbaijan
• azerbaijani critics:    kritikus azerbaijan; pengkritik azerbaijan
• azerbaijani culture:    kebudayaan azerbaijan; budaya azerbaijan
• azerbaijani diaspora:    diaspora azerbaijan

• Azerbaijani cuisine includes more than 40 different plov recipes.
  Masakan Azerbaijan mencakup lebih dari 40 resep plov berbeda.
• Shirin paloo, a close relative of shirin plov in Azerbaijani cuisine, is a vegetarian dish in which meat is replaced with dried fruits, such as prunes, apricots, and raisins.
  Shirin paloo, kerabat dekat dari shirin plov dalam masakan Azerbaijan, adalah hidangan vegetarian di mana daging diganti dengan buah-buahan kering seperti plum, aprikot dan kismis.
• One of the most reputed dishes of Azerbaijani cuisine is plov from saffron-covered rice, served with various herbs and greens, a combination totally distinct from those found in Uzbek plovs.
  Salah satu hidangan masakan Azerbaijan yang paling terkenal adalah plov dari nasi yang diberi kuma-kuma dan disajikan dengan berbagai bumbu dan sayuran, suatu kombinasi yang benar-benar berbeda dari yang ditemukan dalam plov masakan Uzbekistan.